Welcome

 

Join us for the next installation of In•Season
on Sunday, March 4th 

For our next In•Season, we will celebrate winter with a menu of seasonal dishes with an Italian twist. 

Join us Sunday, March 4 as we convert our home into a gourmet restaurant. We'll be offering a prix fixe tasting menu prepared by talented local chefs Courtney Allison, Bergen Carlson-Price & Anastasia Nielsen accompanied by libations and live music. 

We hope you can join us for this warm evening of food, music, and friends!
Check out the details below and submit your reservation soon–
spots will fill up quickly!

- Lydia, Kurt & the In•Season Chefs

 

WHAT

A one-night-only pop-up dinner to celebrate the season 


DATE

In•Season will be Sunday, March 4th, 2018


LOCATION

The pop-up restaurant will take place in our home, located on the southern border of Milwaukee's Riverwest neighborhood. The exact address will be announced via email several days in advance.


COST

A $50 suggested donation for each guest will help cover food and kitchen costs for the event. 


RESERVATIONS

Reservations are required for this exclusive event. Secure your spot by filling out our reservation form.


MENU

The Winter pop-up will feature a 7 course tasting menu. Simply indicate any food sensitivities with your reservation, and the chefs will take you on an adventurous culinary path.

Talented local chefs Courtney Allison, Bergen Carlson-Price, & Anastacia Nielsen will show off their expertise with a creative menu and a couple surprises.

Guests are invited to bring their own wine to enjoy with the meal. Our guest bartender will also offer specially-prepared seasonal cocktails at the cash bar.

Guests should indicate any dietary restrictions when filling out the reservation form.


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